More than 1 billion women and children don’t have access to the nutrition and healthy diets they need. We work to see that all women and children have access to proven interventions – from breastfeeding to fortified pantry staples – that help them lead a healthy and productive life.
Most of us eat garbanzo beans in our hummus or salads. What you might not know is that these little round legumes are actually one of the world’s best ingredients…
Ukraine-related spikes in food prices are only the latest evidence that the global agricultural system is broken. Governments around the world need to invest in a more resilient system that…
Improving nutrition has the potential to radically accelerate progress across the SDG global goals. This week’s Nutrition for Growth summit addresses the power of nutrition to improve lives all over…
The foundation’s largest nutrition commitment to date comes as malnutrition rates are rising while foreign aid levels are decreasing NEW YORK (September 23, 2021) – The Bill & Melinda Gates…
After nearly two decades of rising coverage, our progress on a critical piece in the fight against malnutrition is unravelling. Vitamin A distribution is now at a seven-year low. We…
New IHME maps are powered by an array of seemingly unrelated data sets: home health surveys, weather reports, agricultural statistics and more. They were calculated together using “model-based statistics,” a…
There is still much unknown about the causes of childhood mortality. That is the focus of Child Health and Mortality Prevention Surveillance (CHAMPS), a project that digs deeper than verbal…
