Addis Ababa University

Addis Ababa, Ethiopia


Purpose

to improve the safety and quality of milk and dairy products by reducing food borne pathogens prevalence in Ethiopia

Division

Global Growth & Opportunity

Date

October 2018

Region Served

AFRICA

Committed amount

$750,000

Grant topic

Nutrition

Duration (months)

54

Grantee location

Addis Ababa, Ethiopia

Related work

Nutrition

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