Purpose
to study the role that food markets, and specifically the micro, small, and medium enterprises operating within them, can play in providing affordable, safe, and nutritious foods to low-income consumers
Grantee
Division
Global Growth & Opportunity
Date
NOVEMBER 2021
Region served
AFRICA,
GLOBAL
Committed amount
$4,000,000
Grant topic
Agricultural Development
Duration (months)
60
Grantee location
East Lansing, Michigan, United States
Related work
More about our work
Our work
Learn about where we work around the globe and the programs we’ve created to address urgent issues in global health, global development, and education.
How we work
We are focused on results. Those that can be measured. And those measured in ways beyond numbers.