Addis Ababa University

Addis Ababa, Ethiopia
Purpose
to improve the safety and quality of milk and dairy products by reducing food borne pathogens prevalence in Ethiopia
Grantee
Division
Global Development
Date
OCTOBER 2018
Region served
GLOBAL,
AFRICA
Committed amount
$750,000
Grant topic
Nutrition
Duration (months)
54
Grantee location
Addis Ababa, Ethiopia

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